Sunday, July 23: Early Bird registration deadline.
Monday, Sept 4: Regular registration deadline.
Sunday, Sept 17: Last minute registration deadline.
Friday, Sept 22: Sprague Brook model course open 3:00 - 7:00 PM.
Saturday, Sept 23 :
10:00 AM: Check-in, Info, and registration desk opens at Sprague Brook.
9:00 AM - 12:00 Noon: Sprague Brook model course open.
11:00 AM: First starts at Sprague Brook.
1:00 PM: End of start window (hopefully).
2:00 - 7:00 PM: Letchworth model course open.
5:30 PM: Cheese Factory tour at East Hill Creamery, 346 S. Main St., Perry, NY 14530. See more info here.
6:15 - 7:30 PM: Dinner at East Hill Creamery. See more info here.
Sunday, Sept 24:
8:00 AM: Info and registration desk opens at Letchworth.
7:00 - 11:00 AM: Letchworth model course open.
9:00 AM: First starts at Letchworth.
2:00 PM (or earlier if possible): Awards presentation.