Sunday, July 24:  Early Bird registration deadline.

Monday, Sept 4:   Regular registration deadline.

Sunday, Sept 17: Last minute registration deadline.

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Friday, Sept 22: Sprague Brook model course open 2:00 - 7:00 PM.

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Saturday, Sept 23 :

10:00 AM:   Info and registration desk opens at Sprague Brook.

9:00 AM - 12:00 Noon:  Sprague Brook model course open.

11:00 AM:    First starts at Sprague Brook.

12:00 AM - 2:00 PM:  Food service at event HQ.

2:00 - 7:00 PM:  Letchworth model course open.

5:30 PM:  Cheese Factory tour at East Hill Creamery, 346 S. Main                     St., Perry, NY 14530. See more info here.

6:15 - 7:30 PM:  Dinner at East Hill Creamery. See more info here.

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Sunday, Sept 24:

8:00 AM:   Info and registration desk opens at Letchworth.

7:00 - 11:00 AM: Letchworth model course open.

9:00 AM: First starts at Letchworth.

2:00 PM (or earlier if possible): Awards presentation.

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